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Forum -> Yom Tov / Holidays -> Chanukah
If I bake my latkes...



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chatz




 
 
    
 

Post Tue, Dec 15 2009, 5:41 pm
... am I being unfaithful to the spirit of Chanukah? Wink
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Flowerpot




 
 
    
 

Post Tue, Dec 15 2009, 5:47 pm
No your being faithful to your health.

Let us know how its goes.
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AlwaysGrateful




 
 
    
 

Post Tue, Dec 15 2009, 6:05 pm
They won't really work well unless you put at least some oil around them. Still much healthier than frying.
www.brighthub.com/health/diet-......aspx
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Yocheved84




 
 
    
 

Post Tue, Dec 15 2009, 6:40 pm
We made baked sweet potato latkes the other night and they were AMAZINGLY YUMMY. We used a LOT of PAM spray on the aluminum foil. Baked them for about 40 minutes at 375 (depends if you want well-done or not).
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beckster




 
 
    
 

Post Tue, Dec 15 2009, 11:51 pm
Do you have a recipe for the baked sweet potatoe latkes. I'd love to try it. thanks
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chatz




 
 
    
 

Post Tue, Dec 15 2009, 11:54 pm
Don't have her recipe, but I do remember once making this & liking it
http://www.recipezaar.com/baked-latkes-48494
stuck in some sweet potatoes and carrots...

cant make entirely sweet potato (DH doesn't like)
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momsprince




 
 
    
 

Post Wed, Dec 16 2009, 1:00 am
You need to use oil to bake latkes too so you're not being unfaithful. lol.
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louche




 
 
    
 

Post Wed, Dec 16 2009, 9:47 am
chatz wrote:
... am I being unfaithful to the spirit of Chanukah? Wink


Yes. The custom is to eat foods cooked in oil, not to consume pancakes made from starchy tubers. Baked latkes are fine any time of year, but they have nothing to do with Chanuka. AAMOF, potatoes, originating in the New World, did not even exist in EY at the time of the Chashmonaim.

It's the OIL that's the point, not the pancake or the potato. There's no need to go overboard. You can saute some veggies in a small quantity of oil and be "yotze" the custom of eating fried foods without killing your diet.
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