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Marinated Veggie Salad-can be for Pesach, too



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chocolate moose




 
 
    
 

Post Fri, Jul 02 2010, 5:35 pm
Marinated Veggie Salad

6 carrots, cut up
1 zucchini, chunked
1 red onion, sliced
cut up pepper, any color
parsley to taste
dressing as follows

Cook your carrots & zucchini in water for about 5 minutes, or until tender. Add your onion, pepper, and herb. Add dressing & serve cold,

Herby Salad Dressing
oil to taste
1/4 cup vinegar (for Pesach use lemon)
sprinkle each of oregano, basil and salt

Combine.
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