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Forum -> Recipe Collection -> Kugels and Side Dishes
Oriental Pagoda Salad



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chocolate moose




 
 
    
 

Post Mon, Jun 18 2012, 8:40 pm
Oriental Pagoda Salad

box of tri colored noodles
quarter cup oil
1 lemon, juiced
2 T soy sauce
1 tsp ground ginger
bag of frozen mixed veggies, optional
small can of sliced water chestnuts or Heart of palm
1 cup sliced scallions

You boil your noodles and add the rest of the other ingredients. Serve cold.
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