I wonder if anyone knows how I can find a recipe that I saw in the Jewish Press a few weeks ago. It looked really interesting - was a marble cake with alot of eggs - I can't remember how many - and it was supposed to be mixed for 15 minutes - no separating of the eggs. I wanted to try it, and forgot to cut it out before it was thrown out. Does anyone by any chance have this recipe? or does anyone know how I can get an old recipe from the paper? I went on their website, but can't seem to figure it out from there.
