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-> Recipe Collection
-> Kugels and Side Dishes
Rikola
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Thu, Aug 16 2007, 9:38 pm
Anyone have a recipe? DH is requesting this dish, and it has to be parve.
I bought 5 lbs. of green beans on sale. I really need recipes!!
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Tehilla
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Thu, Aug 16 2007, 9:40 pm
did you try epicurious.com or allrecipes.com or googling?
you can always do the whole subbing of soy milk or pareve creamer...or try a broccoli casserole with green beans instead maybe
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Tehilla
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Thu, Aug 16 2007, 9:44 pm
here's one I got from googling "green bean casserole"
* 1 can green beans, drained
* 1 can stewed tomatoes -- (16 ounces)
* 1/4 teaspoon dried basil
* pepper -- to taste
* 3 tablespoons dry bread crumbs
* 2 teaspoons butter or margarine
PREPARATION:
In a 1 1/2-quart casserole, mix green beans with stewed tomatoes, pepper, and basil. Sprinkle with bread crumbs and dot with butter. Bake in a preheated 425 degree oven for 25 minutes, or until hot and bubbly.
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Rikola
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Fri, Aug 17 2007, 8:55 am
Thanks! I'll try the recipe sites. I only knew of green bean casserole recipes with cream of mushroom soup. I'm sure if I get creative I'll find a way to use up all these green beans.
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bashinda
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Fri, Aug 17 2007, 9:37 am
My friend has recipes online and one of them is spicy greenbeans from an Indian cookbook (can't remember which) and it's yummy but it calls for some special ingredients:
http://www.armory.com/~ndege/r......html
or there's always green bean almondine which I've seen in the purple cookbook (spice and spirit) but I'm sure there are tons of similar recipes
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shopaholic
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Fri, Aug 17 2007, 9:59 am
If you can get the Frenchs fried onions, there's a green bean casserole on back. I use Rokeach mushroom soup instead of cream of mushroom soup.
Or, I posted an Oriental green bean recipe a few weeks ago that is so good that DH insists I make it onec a week for supper.
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