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Forum
-> Yom Tov / Holidays
-> Pesach
bargainlover
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 Sun, Mar 25 2018, 8:50 pm
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Any one have a recipe with lemon juice and sugar I guess ? Also how much in advance can I prepare it?
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bookie
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Sun, Mar 25 2018, 8:52 pm
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Mine is 1/2 cup each sugar water and lemon juice and a tsp of salt. I like to use kirbies instead of cucumbers and I make 8 kirbies to that liquid ratio. I wouldnt make it more then two days in advance.
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amother
Powderblue
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Sun, Mar 25 2018, 8:53 pm
I do:
- cucumbers cut thin
- 1-2 carrots cut thin
- 1 small onion cut thin
- salt
- lemon juice
- sugar
- oil (optional)
- water to cover
Can be made a day or two in advance.
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thunderstorm
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Sun, Mar 25 2018, 8:55 pm
Cucumbers sliced in food processor
1 onion sliced in food processor
Juice of 3-4 squeezed lemons
Liberal amount of salt
Pinch black pepper
Liberal amount of sugar
2-3 tbsp oil
Mix very well. Store in fridge with tight covered lid. Let marinate at least overnight. Taste next day. Add more salt, lemon etc if needed to strengthen taste.
Lasts for up to a week in the fridge
I do not add water. The salad gets very liquid from the juices released from the cucumbers.
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bargainlover
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Wed, Mar 28 2018, 11:05 pm
Thank you all!
How many cucumbers would you say per person for the meal ? Half a kirby ?
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bargainlover
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Thu, Mar 29 2018, 8:29 am
| bargainlover wrote: | Thank you all!
How many cucumbers would you say per person for the meal ? Half a kirby ? |
Bump
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ra_mom
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Thu, Mar 29 2018, 9:09 am
How many people do you have per meal? What other vegetable dishes?
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bargainlover
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Thu, Mar 29 2018, 10:37 am
| ra_mom wrote: | | How many people do you have per meal? What other vegetable dishes? |
About 8 adults per meal and one hot veggie side. Also some meals will have a lettuce salad too.
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ra_mom
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Thu, Mar 29 2018, 11:27 am
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Yes 1/2 kirby per person per meal is plenty. If you have leftover it stays fresh for a week.
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bargainlover
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Thu, Mar 29 2018, 11:35 am
| ra_mom wrote: | | Yes 1/2 kirby per person per meal is plenty. If you have leftover it stays fresh for a week. |
Thank you!!
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