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Forum
-> Recipe Collection
-> Shabbos and Supper menus
toysrus
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Thu, Apr 19 2018, 1:20 pm
Please post method and recipe...
TIA
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flowerpower
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Thu, Apr 19 2018, 1:24 pm
I throw in:
Sauted onions
Flanken
Marech bone
Great northern beans
Barley
Ketchup
Mustard
Garlic powder
Paprika
Salt
Black pepper
Honey
Water to cover
I cook on high for a few hours then switch it to low
Last edited by flowerpower on Thu, Apr 19 2018, 1:39 pm; edited 1 time in total
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toysrus
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Thu, Apr 19 2018, 1:29 pm
so I have to saute onions in a seperate pot?
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flowerpower
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Thu, Apr 19 2018, 1:39 pm
If you like potatoes you can add some in cubes too.
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