Carrot-Blueberry Kugel

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Forum -> Recipe Collection -> Kugels and Side Dishes

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Crayon210

Tue, Dec 04 2007, 1:13 pm

2 c. flour
2 c. sugar
1 tsp. baking soda
1 tsp. baking powder
2 lbs. carrots, shredded
4 eggs
3/4-1 c. oil
1 21 oz. can blueberry pie filling

Combine flour, sugar, baking soda, and baking powder. Add carrots, eggs, and oil, mix well. Pour mixture into a 9 x 13 pan.

Spread blueberry pie filling on top in three rows (the long way).

Bake at 325 for about an hour and a half-should be moist, not too dry.

nicole81

Tue, Dec 04 2007, 1:48 pm

have you made this?

I like carrots, and I love blueberries, but this sounds pretty questionable, and super sweet, too.

sarahd

Tue, Dec 04 2007, 3:38 pm

Thanks for posting.

Crayon210

Tue, Dec 04 2007, 5:49 pm

I have made it-it's good, even though it's a weird combo. It is pretty sweet.

Mommish

Fri, Dec 07 2007, 8:40 am

Is that like the child of carrot cake and a blueberry muffin?

faigie

Sat, Dec 08 2007, 9:10 pm

sounds good too me, id like to try it,cept the bottom cake part sounds like it needs some sort of flavoring.. like lemon or vanilla or something.

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