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Forum
-> Yom Tov / Holidays
-> Pesach
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amother
OP
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 Thu, Apr 18 2019, 10:09 pm
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Does anyone have a recipe for homemade chrain?
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trixx
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Thu, Apr 18 2019, 10:15 pm
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We use leftover maror and add beet juice to make it red
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ra_mom
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Thu, Apr 18 2019, 11:53 pm
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It tastes better with raw beets.
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mfb
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Thu, Apr 18 2019, 11:54 pm
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Add to Maror raw beets sugar and lemon juice
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amother
Mustard
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Thu, Apr 18 2019, 11:55 pm
My mother makes chrain all year.
She cooks beets. Blenda with horseradish in food processor and puts lemon and a drip of honey to taste. I don't like chrain but dh says it's amazing.
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Chana Miriam S
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Fri, Apr 19 2019, 12:29 am
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I literally grate it, let it sit so it will be strong, add vinegar and refrigerate.
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lkwdlady
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Fri, Apr 19 2019, 12:41 am
3 large raw beets
1 large marror (horseradish)
1/2 cup lemon juice
1 cup sugar
Little salt
1 1/2 cups water
Blend in food processor
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mom2mysouls
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Fri, Apr 19 2019, 12:46 am
Lubavitch P cookbook has a good one:
Two small raw beets, grated
Two cups horseradish, grated
1/4 cup sugar
1/4 cup lemon juice
1 tsp salt
T. Water if needed
I use kugel blade, grates it very fine
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