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Forum -> Yom Tov / Holidays -> Shabbos, Rosh Chodesh, Fast Days, and other Days of Note
Man with a pan s/o traditional foods
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amother
Mint


 

Post Thu, Jan 14 2021, 7:33 pm
amother [ Gold ] wrote:
Poland. I don’t know why we called her grandma come to think of it. She was most definitely not American


I was going to say Poland when I saw the sliced carrots part. We call them tzimmes and that’s as traditional as you can get!
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Ihatepotatoes




 
 
    
 

Post Fri, Jan 15 2021, 12:33 am
amother [ OP ] wrote:
Right, so I was thinking about dips, but I realize that it's kind of a newish tradition for heimish people..I think dips are very Israeli traditional, not necessarily heimish traditional..did you grow up with dips?? Because I didn't. The only thing we had was chrain..


Dips are an invention of the bakery cartel who were trying to lift sagging challah sales
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