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Forum
-> Yom Tov / Holidays
-> Shavuos
mommalah
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Tue, May 26 2009, 10:25 pm
Anyone have any awesome cheese blintzes recipes out there that uses farmers cheese for the filling? Also, any ideas how to make a potato filling?
TIA
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INSPIREME
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Tue, May 26 2009, 10:34 pm
I make my own mixture with:
farmer cheese
vanilla extract
sugar
a drop of milk for consistency
For a potato mixture I would do mashed potatoes with sauteed onions.
Good luck!
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egam
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Tue, May 26 2009, 11:34 pm
I like this one.
1 lb of farmer cheese
2 egg yolks
2 Tbsps melted butter
1 tsp vanilla
Mix all together and fill the blintzes
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goodheart
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Tue, May 26 2009, 11:53 pm
cheese
8oz cream cheese
1 1/2 lb farmer cheese
8oz sour cream
1/2cup sugar
1/2 cup confection sugar
1 vanilla sugar
1/3 cup milk
this is really a rich cheese but its heaven!
potato mashed with fried onions fill blinzes
mushroom sauce over it!enjoy!
let me know if u make it.
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yikes!
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Wed, May 27 2009, 12:32 am
I find that vanilla sugar gives it a bitter taste.
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cookielady
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Wed, May 27 2009, 2:55 am
Pinktichel has an amazing recipe! They are the best that I have ever made!
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mommalah
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Wed, May 27 2009, 9:54 pm
cookielady wrote: | Pinktichel has an amazing recipe! They are the best that I have ever made! |
How would I find it?
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pinktichel
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Thu, May 28 2009, 4:35 am
Batter:
12 eggs
3 c. flour
3 c. milk
3 T. sugar
12 oz. sour cream
Filling:
2 lbs. farmer cheese
8 oz. cream cheese
2 vanilla sugar
3 egg yolks
1 c. sugar
The crepes are the fluffiest I've ever had.
Yields about 45 crepes.
Fill a 1/3 c. measuring cup about 3/4 of the way.
Fry on one side until slightly gold
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cookielady
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Sun, May 31 2009, 7:50 pm
pinktichel wrote: | Batter:
12 eggs
3 c. flour
3 c. milk
3 T. sugar
12 oz. sour cream
Filling:
2 lbs. farmer cheese
8 oz. cream cheese
2 vanilla sugar
3 egg yolks
1 c. sugar
The crepes are the fluffiest I've ever had.
Yields about 45 crepes.
Fill a 1/3 c. measuring cup about 3/4 of the way.
Fry on one side until slightly gold |
This is the best recipe I have ever made for blintzes. They were devoured.
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greenfire
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Sun, May 31 2009, 8:46 pm
that sounds like some recipe !!!
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