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Forum
-> Household Management
-> Kosher Kitchen
chocolate moose
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 Mon, Feb 13 2006, 5:16 pm
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What's your secret ingredient?
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613
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Mon, Feb 13 2006, 5:27 pm
I just tried a recipe recently that had mustard in it- gave them a nice kick.
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Tefila
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Mon, Feb 13 2006, 5:28 pm
barbeques sauce 
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mother48
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Mon, Feb 13 2006, 5:30 pm
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balsamic vinegar. I use it for e/t
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