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-> Recipe Collection
-> Kugels and Side Dishes
MaBelleVie
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 Mon, May 07 2012, 4:45 pm
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Fresh potato kugel is one of my favorite foods in the world. Is there any way to get close to that fresh out of the oven taste/texture when reheating it? TIA!
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Faigy86
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Mon, May 07 2012, 4:48 pm
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Is it leftovers? If it is fresh from the freezer, many people find that by underbaking it the first time, it tastes fresh when the defrost/finish baking it.
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MaBelleVie
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Mon, May 07 2012, 5:02 pm
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Thanks. I should have been more clear- I meant if I make it thurs night or Fri morning- how to reheat for Fri night seuda?
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baker1
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Mon, May 07 2012, 5:03 pm
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I found the best way to reheat it is to cover the kugel well and put it on 225 in the oven for many hours! It does not taste likes its fresh, but it is really yummy like that!
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Faigy86
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Mon, May 07 2012, 5:07 pm
| MaBelleVie wrote: | | Thanks. I should have been more clear- I meant if I make it thurs night or Fri morning- how to reheat for Fri night seuda? |
sorry, no suggestions. I'm going to watch this thread and hope someone has an answer 
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glamourmom
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Mon, May 07 2012, 5:23 pm
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my mom always cuts it up in the pan and pours 3/4 cup over the entire kugel. then she covers it well and lets it sit in oven for a few hours. it gets soft and yummy. its not like that fresh kugel str8 from the oven but its almost as good. try it. it really works well.
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ra_mom
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Mon, May 07 2012, 9:04 pm
Pour some water on top of the kugel. Cover and heat.
Tastes delicious, almost like overnight kugel. Different taste than just baked but just as delicious.
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Strawberry2
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Tue, May 08 2012, 5:51 am
| glamourmom wrote: | | my mom always cuts it up in the pan and pours 3/4 cup over the entire kugel. then she covers it well and lets it sit in oven for a few hours. it gets soft and yummy. its not like that fresh kugel str8 from the oven but its almost as good. try it. it really works well. |
Do you mean water?
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shoemaker
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Tue, May 08 2012, 9:39 am
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I add a little water & put it on the hot plate for a few hours.
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MaBelleVie
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Tue, May 08 2012, 10:16 am
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Thanks all! I will try the water idea.
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glamourmom
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Tue, May 08 2012, 10:43 am
| Strawberry2 wrote: | | glamourmom wrote: | | my mom always cuts it up in the pan and pours 3/4 cup over the entire kugel. then she covers it well and lets it sit in oven for a few hours. it gets soft and yummy. its not like that fresh kugel str8 from the oven but its almost as good. try it. it really works well. |
Do you mean water? |
yup. that is what I mean. how could I have missed the most crucial bit of info?? 
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