|
|
|
|
|
Forum
-> Household Management
-> Kosher Kitchen
amother
|
Thu, Jun 14 2012, 4:24 pm
I bought ground meat and Tues and it's been in my fridge since. I forgot to season shape and freeze it.
Can I still do that? Is it still good?
| |
|
Back to top |
0
|
shabbatiscoming
|
Thu, Jun 14 2012, 4:26 pm
I would throw it away already.
| |
|
Back to top |
0
|
yoyolala
|
Thu, Jun 14 2012, 4:29 pm
If it smells ok you can definitely freeze- if it smells/looks bad toss it.
| |
|
Back to top |
0
|
MaBelleVie
|
Thu, Jun 14 2012, 4:30 pm
If it smells and looks fresh, I would use and eat it today, but I wouldn't freeze at this point.
| |
|
Back to top |
0
|
Raisin
|
Thu, Jun 14 2012, 4:43 pm
you can cook and freeze if it smells good.
| |
|
Back to top |
0
|
Mrs.K
|
Thu, Jun 14 2012, 4:45 pm
After just 2 days? I'd use.
| |
|
Back to top |
0
|
naomi2
|
Thu, Jun 14 2012, 7:37 pm
sure, use it. I use chicken and meat that has been refrigerated for up to 2 days; which would be today. it doesnt make a difference if youre eating it tonight or freezing for later use. enjoy!
| |
|
Back to top |
0
|
|
Imamother may earn commission when you use our links to make a purchase.
© 2024 Imamother.com - All rights reserved
| |
|
|
|
|
|