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Forum
-> Recipe Collection
-> Cakes, Cookies, and Muffins
Mevater
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Tue, Feb 13 2007, 5:00 pm
Anyone have an easy and delish Shehakol cake (or similar type flat nut cake) recipe, that always comes out good, without margarine?
Last edited by Mevater on Thu, Apr 01 2021, 5:51 pm; edited 1 time in total
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chocolate moose
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Tue, Feb 13 2007, 8:36 pm
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Mevater
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Tue, Feb 13 2007, 8:41 pm
chocolate moose wrote: | how about cheesecake? |
I'll take anything that anyone tried and highly recommends.
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chocolate moose
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Wed, Feb 14 2007, 6:49 pm
do a search for cheesecakes on the site, I'm sure there are MANY recipes that are tried and true. if not, I havd tons.
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Mommy3.5
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Wed, Feb 14 2007, 11:03 pm
I have a bunch....they are all packed away for peasach though!
choclate mousse cake:
13 egg whites
2 cups sugar
2 pkgs of ground almonds or filberts (don't use walnuts it comes out awful)
13 egg yolks
1 1/2 cups sugar
10 oz choclate chips
Beat egg whites till soft peaks form slowly add sugar and mix till it is stiff. Fold in nuts.
spread mixture on the bottom of 2 9x13 pans. Place in an oven at 350, for 15-20 Minutes
Meanwhile melt choc chips in a double broiler, add to egg yolk and sugar mixture.
when nut mixture is baked through (toothpick comes out clean) pour choclate mixture over the top and bake for an additional 15-20 minutes.
eat and enjoy!
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Marion
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Thu, Feb 15 2007, 4:16 pm
You can also do a search for anything that's gluten free. How about brownies?
1c. sugar
2 squares baking chocolate
1/2 c. margarine, melted
1 tbsp. cooking oil
1/4 c. potato flour
2 tbsp. vanilla pudding
2 eggs
1 tsp. vanilla
Mix it and bake it at 350 for 1/2 an hour.
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MOM222
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Sun, Feb 25 2007, 8:18 pm
One Bowl Brownie Cake
4 eggs
1 ¾ C. sugar
½ C. cocoa
1 C. oil
½ C. walnuts
¾ C. potato starch
Mix all together in one bowl. Bake for 50 minutes at 350º.
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greenfire
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Sun, Feb 25 2007, 9:05 pm
I'm confused - is this for pesach?
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Mevater
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Sun, Feb 25 2007, 10:15 pm
greenfire wrote: | I'm confused - is this for pesach? |
No, I didn't mean it to, but it should be easily convertible, because of the minimal amount of flour.
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Mevater
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Thu, Apr 01 2021, 5:54 pm
Mommy3.5 wrote: | I have a bunch....they are all packed away for peasach though!
choclate mousse cake:
13 egg whites
2 cups sugar
2 pkgs of ground almonds or filberts (don't use walnuts it comes out awful)
13 egg yolks
1 1/2 cups sugar
10 oz choclate chips
Beat egg whites till soft peaks form slowly add sugar and mix till it is stiff. Fold in nuts.
spread mixture on the bottom of 2 9x13 pans. Place in an oven at 350, for 15-20 Minutes
Meanwhile melt choc chips in a double broiler, add to egg yolk and sugar mixture.
when nut mixture is baked through (toothpick comes out clean) pour choclate mixture over the top and bake for an additional 15-20 minutes.
eat and enjoy! |
This sounds pretty simple to follow.
Have others had success with this recipe?
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