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Forum
-> Recipe Collection
raich
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Mon, May 10 2021, 5:28 pm
I have 4(!) bags of carrots sitting in my fridge. I'd love to use them all, if I can find some good recipes or ideas. Please help me!
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singleagain
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Mon, May 10 2021, 5:29 pm
Carrot cake or carrot muffins I don't have specific recipes but this is my vote
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amother
Gold
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Mon, May 10 2021, 5:35 pm
Carrot cake with cream cheese icing for Shavuos.
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blessedflower
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Mon, May 10 2021, 5:36 pm
Cut up all the carrots you don't end up using and freeze it. I do that with all my vegetables that I see I don't need at the moment. I take it out when I make a soup or add it to vegetables that I frying or grill. Super handy and you end up sparing time when you use it
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amother
Navy
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Mon, May 10 2021, 5:39 pm
Beis yaakov cookbook carrot souflee. I use 4 lb of carrots instead of 1 lb, and subsitute unsweetened applesauce for the oil. Bake in a 9x13. Delish!! Always a crowd pleaser
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amother
Coffee
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Mon, May 10 2021, 5:41 pm
They are very good fermented/ pickled.
Carrot ginger dressing
Creamy carrot soup
Carrot kugel
Roasted carrots
Glazed carrots
Carrot tzimmes
Carrot cake
So many things to make....
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southernbubby
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Mon, May 10 2021, 5:49 pm
Go on the website for The Monsey View. Starting with page 160 in the May 5th edition, there are several pages of carrot based desserts.
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ra_mom
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Mon, May 10 2021, 5:51 pm
Use 2 packages to make a creamy blended carrot soup. Delicious. And such a vibrant color.
Chunk another package along with potatoes, onions and garlic to lay out underneath a roast for Yom Tov.
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amother
Pewter
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Mon, May 10 2021, 6:09 pm
If ambitious, & have the time, could order ground fish,& make homemade gefilte fish.
Some of the carrots are grated into the fish, & many sliced up into the boiled water the fish is cooked in
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yksraya
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Mon, May 10 2021, 6:11 pm
I use tons of carrots in my chicken soup. It makes it sweet.
You can shred or dice them and freeze for use in veggie soups.
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professor
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Mon, May 10 2021, 6:40 pm
Buy a juicer for $200 and make carrot juice lol
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amf
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Mon, May 10 2021, 6:44 pm
Baked Carrot fries are a favorite around here! The more I make, the more get eaten, and I've never had leftovers yet
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amother
Mint
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Mon, May 10 2021, 6:47 pm
amf wrote: | Baked Carrot fries are a favorite around here! The more I make, the more get eaten, and I've never had leftovers yet |
How do you make them?
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shanie5
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Mon, May 10 2021, 10:42 pm
How about carrot bacon? Lots of recipes online for it. all ingredients are kosher!
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raich
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Tue, May 11 2021, 12:00 pm
Thank you everyone!! So many good ideas.
I especially love the idea of peeling and chunking to freeze for later. I can't believe I never thought of that before!
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4pom
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Tue, May 11 2021, 12:14 pm
amf wrote: | Baked Carrot fries are a favorite around here! The more I make, the more get eaten, and I've never had leftovers yet |
Id love step by step instructions
Is this like sweet potato fries
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amf
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Tue, May 11 2021, 12:14 pm
amother [ Mint ] wrote: | How do you make them? |
Slice the carrots into French fry shapes, toss with a little oil, onion and garlic powder, salt, pepper, paprika, cayenne pepper if you want a little heat
Bake on greased cookie sheet (or mix it all on the cookie sheet and do less oil) for 15 min at 425, flip, sprinkle with ground almonds and bake another 10 min
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