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-> Recipe Collection
-> Desserts
yedidya's mom
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 Tue, Mar 18 2008, 10:01 pm
so im making trifle for the first time for my purim seuda. its layers of cookies dipped in coffe/liquor and rich whip.
the recipe says to put it in teh freezer but I borrowed my friend's trifle bowl and dont want to break it-its glass I think. is it safe to put in the freezer or should I just leave it in the fridge?
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cookielady
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Tue, Mar 18 2008, 10:57 pm
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I always put my trifle in the fridge.
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Love My Babes
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Wed, Mar 19 2008, 1:31 am
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ive put my trifle in the freezer. its glass. and nothing has happened to it. if your just worried about it breaking, then just be careful how u lay it. the cold should not break the glass. (or so I hope!!) lol
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chocolate moose
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Wed, Mar 19 2008, 10:09 am
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I can't imgine freezing it, but if loves does it, she must know what to do .... how long does it take to defrost? how's the consistency afterwards?
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Love My Babes
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Wed, Mar 19 2008, 12:36 pm
well that depends on the recipe CM. the trifle I made was like ice cream and supposed to be served frozen, so no defrosting there.
if the recipe you're making yedidya is a frigde recipe, then y not put it in the fridge. but if its a frozen recipe, dont worry about it.
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chocolate moose
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Wed, Mar 19 2008, 12:40 pm
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a frozn trifle? never heard of it. msut be yuuuuuum
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yedidya's mom
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Wed, Mar 19 2008, 1:08 pm
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the recipe says freezer but everyone I asked said fridge so im confused amd worried abt breaking my friends dish. doesnt glass crack in the freezer?
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greenfire
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Wed, Mar 19 2008, 1:33 pm
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fridge ... fresh ... fridge ... fresh ... fridge ... fresh ...
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baseballmom
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Wed, Mar 19 2008, 6:42 pm
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I think Imake the same trifle...with the cookies and coffee and liquor. It is soooooooo yummy...peole devour it! Anyway, I always put it in teh fridge..and I've made it 2 days in advance and it has been fine in teh fridge. Ooooh, you're making me hungry!
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chocolate moose
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Wed, Mar 19 2008, 6:46 pm
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glass cracks in a freeezer if it's full of liquid and then sealed. because it expands.
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