pareve substitute for sour cream and also heavy cream?

newu

Wed, Mar 26 2008, 12:25 am

does anyone know any?

Hannah!

Wed, Mar 26 2008, 12:43 am

edit

Last edited by Hannah! on Sun, May 04 2008, 2:58 pm; edited 1 time in total

MrsLeo

Wed, Mar 26 2008, 12:52 am

My mother got a recipe from someone that had sour cream on meat so she uses mayonnaise instead. I think it depends on the recipe.

newu

Wed, Mar 26 2008, 1:12 am

the sour cream is for a chocolate cake recipe and the heavy cream is for the ganoche (no idea how to spell it)

chocolate moose

Wed, Mar 26 2008, 9:58 am

I'd go mayo and the tofutti sour cream.

ShiningThrough

Wed, Mar 26 2008, 10:51 am

You can use soymilk with 1 Tbs. lemon juice or vinegar added to it for a sour cream substitute in baking recipes. This is also a great parve substitute for recipes calling for buttermilk.

Hannah!

Wed, Mar 26 2008, 11:13 am

edit

Last edited by Hannah! on Sun, May 04 2008, 2:58 pm; edited 1 time in total

YALT

Wed, Mar 26 2008, 11:17 am

I use whip topping to sub. heavy cream

newu

Wed, Mar 26 2008, 12:11 pm

thanks everyone! now I just have to find the time to try it out!!!!

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