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Forum
-> Recipe Collection
-> Cakes, Cookies, and Muffins
PeanutMama
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 Thu, May 19 2022, 7:14 pm
I don’t have baking soda to make cookies.
Is it okay if I use baking soda to make cookies?
Any type of cookie recipe is okay
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chanatron1000
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Thu, May 19 2022, 7:16 pm
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Baking powder can be used in place of baking soda (using about 3 or 4 times as much baking powder as the amount of baking soda called for), but not the other way around. Baking soda needs an acid to react with.
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PeanutMama
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Thu, May 19 2022, 10:37 pm
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Interesting okay. So if I wanted to make chocolate chip cookies, what should I do differently?
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