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Forum
-> Yom Tov / Holidays
-> Rosh Hashana-Yom Kippur
Goldie613
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 Sun, Sep 25 2022, 12:42 am
I'm sure this must be on here somewhere, but I have yet to find a post with exact time, temperature and directions.
To keep it simple -
For a large fish head -
Bake at what temperature? Covered or uncovered? Water in pan or not? For how long?
Thanks and shanah tovah!
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amother
Outerspace
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Sun, Sep 25 2022, 1:17 am
I cook it like I cook my gefilte fish.
I actually used to cook it together with my gefilte fish but this year I bought it cooked from my fish store!
In water, sugar salt pepper. (Onion optional)
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amother
Strawberry
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Sun, Sep 25 2022, 1:20 am
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I normally boil mine like gefilte fish with onion, sugar, salt for like 20 minutes
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amother
Sapphire
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Sun, Sep 25 2022, 1:27 am
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Rub with oil and seasoning. 400 degrees for 25 minutes, uncovered.
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