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Parve corn bread recipe?



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TAPS




 
 
    
 

Post Wed, Aug 13 2008, 4:47 pm
I am making mexican for dinner. Anyone have a good recipe?
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mama-star




 
 
    
 

Post Wed, Aug 13 2008, 4:48 pm
if you have the spice and spirit cookbook, I use their corn muffin recipe in a 9X13 pan
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DefyGravity




 
 
    
 

Post Wed, Aug 13 2008, 4:50 pm
I make this recipe all the time:

1 cup all--purpose flour
1 cup cornmeal
1 tab. baking powder
1/4 cup canola oil
1/4 cup sugar
1/2 teas. salt
2 eggs
1 cup soy, rice or almond milk
Mix dry ingredients together. Lightly beat eggs and add milk and oil. Add dry ingredients. Bake at 350 in a greased nine inch cake pan for about 20 give or take a few minutes. Bread is done when the center is set.
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soldat




 
 
    
 

Post Wed, Aug 13 2008, 4:57 pm
KBD short on time has a recipe for orange cornbread, never tried it though
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TAPS




 
 
    
 

Post Wed, Aug 13 2008, 11:41 pm
mama-star wrote:
if you have the spice and spirit cookbook, I use their corn muffin recipe in a 9X13 pan


saw that one. Wasn't sure if muffin meant more cakey...
Thanks!
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TAPS




 
 
    
 

Post Wed, Aug 13 2008, 11:43 pm
DefyGravity wrote:
I make this recipe all the time:

1 cup all--purpose flour
1 cup cornmeal
1 tab. baking powder
1/4 cup canola oil
1/4 cup sugar
1/2 teas. salt
2 eggs
1 cup soy, rice or almond milk
Mix dry ingredients together. Lightly beat eggs and add milk and oil. Add dry ingredients. Bake at 350 in a greased nine inch cake pan for about 20 give or take a few minutes. Bread is done when the center is set.


perfect. thanks
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Pizza




 
 
    
 

Post Thu, Aug 14 2008, 12:01 am
You can use any recipe you google, just substitute soy milk for the cows milk...

B'tayavon!
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