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Forum
-> Household Management
-> Kosher Kitchen
Stayci
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 Thu, Aug 14 2008, 4:59 pm
Can anyone help me with a delicious yet simple recipe for tomato soup? 
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Tapuzi
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Thu, Aug 14 2008, 5:13 pm
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The tomato soup I grew up was flavored only with onions, salt and sugar. My grandmother made it with fresh tomatoes that she put through a food mill but I use canned tomatoes that I puree with a hand blender. Just with a ton of sauteed onions and sugar to taste. It's also great with rice cooked in it.
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Beauty and the Beast
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Thu, Aug 14 2008, 5:19 pm
I sautee onions, add shredded cabbage, let it wilt, then add tomato juice, a bay leaf, salt, pepper, sugar, and let it cook. I also make nokerlach for this soup! eggs, flour, water, salt, drop in to bubbling soup. ( basically like dumplings)
Last edited by Beauty and the Beast on Thu, Aug 14 2008, 5:31 pm; edited 1 time in total
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Lady Godiva
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Thu, Aug 14 2008, 5:26 pm
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Saute' onion and diced tomatoes. Add to that rice, salt, pepper, basil and oregano. Add tomato sauce and water. Bring soup to a boil. Cook on a low flame.
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