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Forum
-> Recipe Collection
-> Yom Tov Dishes & Menus
Happy247
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 Mon, Jan 22 2024, 7:20 pm
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Please share if you have a good esrog compote recipe.
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mommy1000
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Mon, Jan 22 2024, 7:39 pm
Cut up esrog into round slices as thinly as possible. Remove pits.
Cook up 3 times spilling water each time once it boils. Peel and cup up quince. Add to the pot of esrog after the esrog boiled 3 times. Add water and 1 cup sugar. Cook 3 hours until soft.
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Happy247
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Mon, Jan 22 2024, 8:01 pm
Thanks.
1 esrog & 1 apple? Will it be good with different type apple?
Should I add more sugar if it only soaked 5 days?
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mommy1000
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Tue, Jan 23 2024, 5:37 am
| Happy247 wrote: | Thanks.
1 esrog & 1 apple? Will it be good with different type apple?
Should I add more sugar if it only soaked 5 days? |
1 esrog 1 apple. I never tried soaking for short amount of time, so I dont know
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Happy247
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Tue, Jan 23 2024, 6:24 am
| mommy1000 wrote: | | 1 esrog 1 apple. I never tried soaking for short amount of time, so I dont know |
How long do you usually soak?
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mommy1000
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Tue, Jan 23 2024, 6:24 am
| Happy247 wrote: | | How long do you usually soak? |
A few months 
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