Would you like this MM?

amother

Tue, Feb 12 2013, 7:16 pm

All these threads have made me nervous. I bought nice containers that I planned to fill with two challah rolls (homemade) and two homemade dips. The dips will be in small deli containers. The container will be lined with something so that challah isn't touching the main container.

So- would you eat, or toss? I don't want to go to all that trouble if no one will like it. (As a side point, I'm a very good cook Wink

and will be using popular recipes)

Fabulous

Tue, Feb 12 2013, 7:18 pm

If I know you and trust your kashrus and cleanliness (which is usually the case), definitely keep!!! YUM!!!

yeshivishmom

Tue, Feb 12 2013, 7:19 pm

I would not throw it away.
I would eat it and enjoy it on Shabbos.

anotherima

Tue, Feb 12 2013, 8:16 pm

What a nice idea! Can you send one to me? Wink

amother

Tue, Feb 12 2013, 8:28 pm

Are you kidding me?! Lol. For sure I'd eat it. And I don't share homemade mm with dh.

anonymom

Tue, Feb 12 2013, 10:18 pm

If it smelled extremely fresh, I might eat it.

Isramom8

Wed, Feb 13 2013, 1:32 am

I wouldn't even get to eat it because my kids would all want it first!

Just make sure the dips won't be sitting out for hours. Maybe whoever delivers can tell the person who takes it from them to eat it soon or refigerate it. If no one is home, maybe skip that house and wait till hopefully they come to you.

smss

Wed, Feb 13 2013, 1:35 am

I would definitely serve the dips on shabbos....but I might not eat the challah. ;-)
(I am super picky about challah and only like it fresh fresh fresh)

curlgirl

Wed, Feb 13 2013, 1:43 am

I'd definitely eat it.

I'd recommend wrapping the challah in saran wrap to keep it fresher and make it *look* fresher.

willow

Wed, Feb 13 2013, 10:54 am

Yes we would love it!! Ignore the haters that seem to find complaint with everything someone else does.

Raisin

Wed, Feb 13 2013, 11:27 am

yes, except shabbos is quite far away from purim. I don't usually eat dips during the week. (my husband might) I might serve it during the purim seuda though.

INSPIREME

Wed, Feb 13 2013, 11:39 am

I did something similar one year (a few rolls, and 4 dips in a sectional) - It was a huge hit!

esmom

Wed, Feb 13 2013, 12:17 pm

I would definitely eat it assuming I know who it is coming from