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Forum -> Recipe Collection -> Challah and Breads
Delicious Granola challah!



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amother


 

Post Thu, May 03 2007, 1:28 pm
in 1 bowl mix:
1/2 cup canola oil
1/4 cup honey
1 teaspoon salt
2 eggs
1 cup lukewarm water

in bowl # 2 mix:
25 grams dry yeast
3 cups challah flour
1 cup whole wheat or spelt flour
1/2-3/4 cup granola

combine both bowls
cover dough with oil.towel-for 45 min until doubles itself
egg brush
sptinkle sunflower seeds
bake for 25 minutes on 350
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chocolate moose




 
 
    
 

Post Thu, May 03 2007, 4:09 pm
is the granola hard or clumpy?
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amother


 

Post Thu, May 03 2007, 4:13 pm
chocolate moose wrote:
is the granola hard or clumpy?
what is your question?
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chocolate moose




 
 
    
 

Post Thu, May 03 2007, 4:28 pm
when you bite into it. is is hard or does it clump up?
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amother


 

Post Thu, May 03 2007, 4:30 pm
chocolate moose wrote:
when you bite into it. is is hard or does it clump up?


its just yummy!
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justanothermother




 
 
    
 

Post Thu, May 03 2007, 4:41 pm
**

Last edited by justanothermother on Sun, Mar 02 2008, 6:36 pm; edited 1 time in total
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amother


 

Post Thu, May 03 2007, 4:42 pm
justanothermother wrote:
How many challahs do you get from this recipe?


only 2.
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DefyGravity




 
 
    
 

Post Thu, May 03 2007, 4:44 pm
Your challahs sound good!

I also prefer challahs that aren't made with just white flour.

I couldn't fall back asleep this morning, so I made challahs and my house still smells SO good from them! I really want to try a piece - I'm curious to see how they came out.
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