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Forum -> Yom Tov / Holidays -> Shabbos, Rosh Chodesh, Fast Days, and other Days of Note

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Member24

Thu, Aug 04 2016, 12:00 pm

Trying to put together a well rounded menu for the 9 days.
Anybody and everybody, please post ideas, recipes, menus, pictures...

Thank you

allcuteonesrtak

Thu, Aug 04 2016, 12:10 pm

curlygurly wrote:

Trying to put together a well rounded menu for the 9 days.
Anybody and everybody, please post ideas, recipes, menus, pictures...

Thank you

french onion soup
fresh salad
grilled tilapia

eggplant parmesean
spaghetti
broccoli quiche

tuna steak
fresh salad
mushroom quiche

cheese blintzes
grilled peppers
breaded fish

stuffed mushrooms
spinach lasagne
salad

mha3484

Thu, Aug 04 2016, 12:13 pm

Homemade Pizza
Bean and veggie tacos
Mac and Cheese
Shakshuka with whitebeans
Tofu Stirfy

If fish is a reasonable price I may serve it on the side of a pasta dish for anyone who wants.

Stars

Thu, Aug 04 2016, 12:13 pm

Pizza, fries, salad

French toast, soup

Lasagna, salad

Onion rolls w butter, veggie omelettes

Fish, mashed potatoes, creamed spinach

FranticFrummie

Thu, Aug 04 2016, 12:16 pm

I'm trying to avoid wheat and dairy, so this is going to be tricky. I figure I'll do a gluten free, vegan thing and see how it goes. Fortunately, DH is out of town, so I don't have to worry about him being so picky.

Lots of salads, and asian style foods are planned. Google and Pinterest are my friends!

allcuteonesrtak

Thu, Aug 04 2016, 12:18 pm

mha3484 wrote:

Homemade Pizza
Bean and veggie tacos
Mac and Cheese
Shakshuka with whitebeans
Tofu Stirfy

If fish is a reasonable price I may serve it on the side of a pasta dish for anyone who wants.

I get the dagim frozen tilapia or sole fillets.. cheaper then fresh and tastes delicious!

flowerpower

Thu, Aug 04 2016, 12:22 pm

Falafel
Sushi
Homemade pizza
Blintzes
Ravioli in white sauce
Ziti
Eggplant parm
Salad with 2 tone cheese on top
Cheese latkes
Tuna patties
Calzones

Member24

Thu, Aug 04 2016, 12:37 pm

flowerpower wrote:

Falafel
Sushi
Homemade pizza
Blintzes
Ravioli in white sauce
Ziti
Eggplant parm
Salad with 2 tone cheese on top
Cheese latkes
Tuna patties
Calzones

You have a recipe for the Ravioli in White Sauce

AlwaysThinking

Thu, Aug 04 2016, 12:41 pm

We try not to have too much dairy or too many grains/legumes in general (paleo-ish, I guess), so this is our menu. Haven't decided on the vegetables for each evening but that's nothing unusual.

Thursday: Mixed vegetable fritatta and salad
Sunday: Tapioca battered white fish, homemade sweet potato fries and vegetables
Monday: Shakshuka with plenty of peppers and onions
Tuesday: Tuna steak with mashed potatoes and green beans
Wednesday: Salmon stiry fry (eggplant, peppers, onions, zucchini, sesame)
Thursday: Scrambled eggs with cherry tomatoes and onions, salad
Sunday (Break fast): Toast, vegetable soup

ra_mom

Thu, Aug 04 2016, 1:58 pm

Sunday: tuna steaks, green beans, fingerling potatoes
Monday: cheese tortellini, tomato soup, crostini
Tuesday: black bean burgers and fixins, French fries
Wednesday: spinach pasta bake, Caesar salad
Thursday: sushi, avocado salad, tortilla crisps
Shalosh Seudos: salmon, pasta salad, cheese pancakes, chopped salad, watermelon
Sunday evening: tilapia, leafy salad, baby red potatoes

israelgirl

Thu, Aug 04 2016, 6:26 pm

ra_mom wrote:

HEY.

Can iI have the recipe for practically everything???

TUna Steaks, fingerling potatoes, cheese tortellini, crostini, black bean burgers, spinach pasta bake,

Gonna copy your menu I think! Please post a menu weekly!!

Vanilla

Thu, Aug 04 2016, 7:18 pm

Mha3484 can I have your recipe for shakshuka with white beans?

mha3484

Thu, Aug 04 2016, 7:50 pm

http://www.budgetbytes.com/201.....huka/

I add bell peppers if I have them on hand. I like the flavor they add.

ra_mom

Thu, Aug 04 2016, 8:31 pm

israelgirl wrote:

Hey! No real recipes but here are the basics.
Tuna steaks: dredge in seasoning and sear 1 1/2 minutes on each side.
Fingerling potatoes: toss with oil and seasoning and roast at 425 for 25-35 minutes
Cheese tortellini: prepare tortellini according to package directions (sorry, I cheat and buy frozen), then make a sauce with tomato sauce, seasoning, milk, cheese and stir together to serve
Crostini: make an herb oil by adding fresh crushed garlic and herbs to olive oil, brush on sliced French bread, season with salt and pepper and toast at 350 until golden, about 15-20 minutes.
Black bean burgers: drain and rinse canned black beans. Add eggs and breadcrumbs and process in food processor. Add seasoning and taste as you go. Form into balls then flatten neatly on cookie sheet. Bake at 350 for about 20-25 minutes, flipping halfway through. Serve on buns with condiments and layered with sliced vegetables.
Spinach pasta bake: really good from KBD
http://www.imamother.com/forum.....inach

Last edited by ra_mom on Tue, Aug 09 2016, 6:45 pm; edited 1 time in total

allcuteonesrtak

Fri, Aug 05 2016, 12:36 pm

ra_mom wrote:

ive said this before ill say it again.. you always have such good recipes!

ra_mom

Fri, Aug 05 2016, 1:42 pm

Thanks!

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