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Broccoli salad



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tovasmom




 
 
    
 

Post Thu, Jan 10 2008, 10:33 pm
Does anyone have a recipe for the cold broccoli salad with the cashews and the craisins? I want to make it for Shabbat.
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Rose




 
 
    
 

Post Thu, Jan 10 2008, 10:35 pm
I have one with brocolli purple onion cherry or grape tomatoes. Add chashews when dressed. The dressing is mayo lemon juice salt and sugar.
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purplpen




 
 
    
 

Post Thu, Jan 10 2008, 10:58 pm
I have one it is really good.
Here goes:
1 bag broccoli, 1 handful craisens, cashews (I crush them but you can leave them whole)
1 red onion Diced.

dressing:
1/2 cup mayo
1 T vinegar
1 T sugar

Pour sauce before serving.

Good luck!
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loveit




 
 
    
 

Post Fri, Jan 11 2008, 1:27 am
I also need this recipe for this shabbos, asap!! I know it is from the kosher by design series, please anyone with the exact recipe??
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Pickle Lady




 
 
    
 

Post Fri, Jan 11 2008, 9:02 am
I have made this recipe in the past and used red wine vineger and it makes a difference in taste compared to plain vineger or lemon juice.

Also using frozen bodek in my opinion is totally gross. I used fresh broccli but I don't like checking it so I very rarely every make it. OK I am guilty, I make my husband check the broccli when I have made it.
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shopaholic




 
 
    
 

Post Fri, Jan 11 2008, 9:57 am
Purplepen gave my exact recipe. I also add a bit of salt & pepper & I put craisins & cashews ( raw, unsalted) in it.
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Mimisinger




 
 
    
 

Post Fri, Jan 11 2008, 9:59 am
would it be ok w/o cashews? We have a nut free home.
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shopaholic




 
 
    
 

Post Fri, Jan 11 2008, 10:27 am
Yeah, you can leave out the nuts.
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amother


 

Post Fri, Jan 11 2008, 11:07 am
I'm posting anon cuz I'm embarassed by this question..
does the broccli have to be cooked?!!
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Mimisinger




 
 
    
 

Post Fri, Jan 11 2008, 11:26 am
No, it shouldn't be.
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chocolate moose




 
 
    
 

Post Fri, Jan 11 2008, 11:39 am
I remember on h.com a lot of us didn't like that salad!
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ChossidMom




 
 
    
 

Post Mon, Jan 21 2008, 3:04 am
I love fresh broccoli but from what I understand it's non-cleanable. At least that's what I think Rav Vay said (the expert on bugs in vegetables and fruits). What's the deal? How do you folks clean broccoli?
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Rochelro




 
 
    
 

Post Wed, Feb 27 2008, 10:53 pm
You soak it in water and vinegar all day and then check it.
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