How do you get your Challahs to have more elastic consistenc

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miichal

Tue, Jul 15 2008, 12:48 am

be careful about letting it rise too long, youll get flopped challahs, I know from experiance Sad

Pizza

Tue, Jul 15 2008, 3:21 am

Kneading is what develops the gluten, which is what gives the bread elasticity
Under-kneading will give you crumbly bread

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