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ffmom
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 Fri, Mar 31 2023, 6:31 pm
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My oven is at 500 for sour dough. It will be done at approx 6:45 pm. I have white chocolate chip cranberry cookies I want to bake after. I don’t have time for my oven temp to lower. What do I do? Bake them with the oven door open and the oven off? Cook them on the stove?
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Stars
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Fri, Mar 31 2023, 6:33 pm
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Lower the temp as soon as you can and open the door
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hodeez
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Fri, Mar 31 2023, 6:33 pm
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Set the oven to 350 and bake them regular, probably just not as long. I wouldn't make with the door open because cookies will probably deflate
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ffmom
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Fri, Mar 31 2023, 6:39 pm
| hodeez wrote: | | Set the oven to 350 and bake them regular, probably just not as long. I wouldn't make with the door open because cookies will probably deflate |
Recipe calls for 10-12 mins. How many would you do?
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