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Forum
-> Recipe Collection
-> Challah and Breads
cbsp
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 Thu, Sep 21 2023, 7:42 am
| nechamala wrote: | | Can someone please share what they use to weigh the dough? Thanks |
We've been using this scale in a different color (purchased in '18, I don't think any of the colors were available then):
Ozeri Pronto Digital Multifunction Kitchen and Food Scale, Black on White https://www.amazon.com/dp/B017.....ss_tl
I like to weigh the dough in grams, it's more precise...
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silverlining3
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Thu, Sep 21 2023, 8:35 am
| doodlesmom wrote: | | So you weight the total then divide by the amount of challahs you wanna make and then strands? Or you have a standard strand size that you weigh out and continue until it’s all used up? |
I have a standard size.
I take off a chunk, weigh, and adjust if needed. After all balls are made, 6 balls, I cut in into 6 pieces and weigh each, also standard. I then roll into strands and braid. And go onto next ball.
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asmileaday
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Thu, Sep 21 2023, 9:57 am
| nechamala wrote: | | Can someone please share what they use to weigh the dough? Thanks |
Bought mine many years ago don't even remember where. It's a very standard item. Type in food scale on Amazon. Any 1 will do.
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