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Forum -> Yom Tov / Holidays -> Pesach
What to do with leftover matzah?



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corolla




 
 
    
 

Post Wed, May 01 2024, 6:22 pm
I have tons of leftover round shmurah matzah. Any desserts I can make with it?
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hodeez




 
 
    
 

Post Wed, May 01 2024, 6:27 pm
Grind it into cake meal. Honestly we just eat it like crackers so yum
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amother
Impatiens


 

Post Wed, May 01 2024, 6:36 pm
hodeez wrote:
Grind it into cake meal. Honestly we just eat it like crackers so yum

Won't it look dark?
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amother
Trillium


 

Post Wed, May 01 2024, 6:43 pm
Eat with egg salad at shabbos meals.
Ground into matzah meal and male matzah balls.
Those are really the best ways to eat matzah in my home.
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amother
Sunflower


 

Post Wed, May 01 2024, 7:13 pm
hodeez wrote:
Grind it into cake meal. Honestly we just eat it like crackers so yum


I often wonder what pesach would be like for me if I loved instead of hated matza
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hodeez




 
 
    
 

Post Wed, May 01 2024, 7:14 pm
amother Impatiens wrote:
Won't it look dark?

Not if you make chocolate cake!
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amother
Daylily


 

Post Wed, May 01 2024, 7:15 pm
You use it to bread chicken with, just like crumbs
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amother
Impatiens


 

Post Wed, May 01 2024, 7:16 pm
amother Daylily wrote:
You use it to bread chicken with, just like crumbs

Can't believe I never thought of this! Great idea!
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amother
Darkblue


 

Post Wed, May 01 2024, 7:22 pm
No way I'd willingly eat shmurah Matzah when it's not Pesach anymore. Kills my stomach.
Why don't you just save it for next year? It tastes stale to begin with, so if you wrap it up in plastic gallon bags, it will taste pretty much the same a year later.
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amother
Springgreen


 

Post Wed, May 01 2024, 7:23 pm
We donate it
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amother
Rose


 

Post Wed, May 01 2024, 7:25 pm
Save it for pesach sheini!! There's a minhag to eat some!
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amother
Charcoal


 

Post Wed, May 01 2024, 7:26 pm
amother Trillium wrote:

Ground into matzah meal and male matzah balls.
Those are really the best ways to eat matzah in my home.


Hoping that's a typo....!!!!! LOL
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amother
Cappuccino


 

Post Wed, May 01 2024, 7:27 pm
We save shmurah matzah from year to year - never had any issue. Put into garbage bags and store at room temperature. The afternoon of erev pesach next year, take it out of the box and put it on a cookie sheet in the oven at 225 for a few hours. Will be delicious come the seder and noone will ever know
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mha3484




 
 
    
 

Post Wed, May 01 2024, 7:30 pm
Make matzah pizza on pesach sheini
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