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Forum
-> Recipe Collection
-> Cakes, Cookies, and Muffins
creativemommyto3
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 Tue, Nov 25 2008, 3:16 am
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Hi, how do I make a sour dough starter? what are molasses ?
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BlumaG
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Thu, Dec 11 2008, 2:57 pm
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molasses is a sticky syrup in a jar - its near the honey and syrups in the grocery store
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Tamiri
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Thu, Dec 11 2008, 3:02 pm
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This is the recipe I used for my starter. I followed the instructions exactly, and got a great starter which I have been using for a few months now.
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Tamiri
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Thu, Dec 11 2008, 3:05 pm
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Oh, and molasses is an "is", not an "are". It's singular, a noun. It's a by-product from the production of beet or cane sugar.
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creativemommyto3
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Thu, Dec 11 2008, 3:09 pm
| Tamiri wrote: | | Oh, and molasses is an "is", not an "are". It's singular, a noun. It's a by-product from the production of beet or cane sugar. |
Wasn't sure about that.. thanks!
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creativemommyto3
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Thu, Dec 11 2008, 3:10 pm
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Also, can honey or something else subsitute for molasses, it's 20 shekel for a small little bottle!
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BlumaG
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Thu, Dec 11 2008, 3:16 pm
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maybe dark corn syrup - it has mollases in it - molasses is a v strong taste - I usually skip it in recipes that call for it
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