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Forum
-> Yom Tov / Holidays
-> Chanukah
greenfire
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 Fri, Dec 14 2012, 12:22 pm
so I love thanksgiving - but don't really wanna cook on a thursday ... [unless I end up at mama's house I don't celebrate]
anyways my new tradition has become to make shabbos chanuka like a thanksgiving dinner - with turkey, latkes, bread stuffing, sweet potatoes, string beans, mushrooms, pumpkin pies - the works ...
trying to pull it off today
I think I can make it
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greenfire
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Fri, Dec 14 2012, 12:25 pm
oh & cranberry relish  [after all what's thanksgiving sans the majenta stuff]
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Rubber Ducky
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Fri, Dec 14 2012, 12:48 pm
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You have a year to get ready for Thanksgiving Chanukah. Maybe you can deep-fry a turkey: Turkey Fryer.
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Barbara
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Fri, Dec 14 2012, 12:54 pm
I have the perfect menorah for you to light
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greenfire
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Fri, Dec 14 2012, 1:00 pm
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barbara ~ do we drink a bottle each night or all on the 1st night or all on the 8th ... either way I LOVE IT !!! לחיים
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greenfire
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Fri, Dec 14 2012, 1:02 pm
rubber ducky ~ in case you don't know ... it is shabbos chanuka tonight - hooray 
[p.s. I would never deep-fry a turkey ~ that would kill it]
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Rubber Ducky
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Fri, Dec 14 2012, 1:14 pm
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No, really, Chanukah next year comes so early that it coincides with Thanksgiving! Thanksgiving night will be 2 candles. If you had a Balabusta's Daily Organizer calendar (and even if you don't) you could look it up!
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Barbara
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Fri, Dec 14 2012, 1:17 pm
| greenfire wrote: | | barbara ~ do we drink a bottle each night or all on the 1st night or all on the 8th ... either way I LOVE IT !!! לחיים |
I think they need to be replenished every night. By the 8th night, it's either party city with all your friends, or cirrhosis.
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Mrs Bissli
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Sat, Dec 15 2012, 5:45 pm
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Since thanksgiving day is not a holiday here, we do our usual thanksgiving dinner on the following friday night, turkey trimming et al. Here turkeys and cranberry relish are normally associated with x-mas.
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33055
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Sat, Dec 15 2012, 6:36 pm
| Mrs Bissli wrote: | | Since thanksgiving day is not a holiday here, we do our usual thanksgiving dinner on the following friday night, turkey trimming et al. Here turkeys and cranberry relish are normally associated with x-mas. |
Us too. This year I did it the following Sunday.
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Eemaof3
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Sat, Dec 15 2012, 10:33 pm
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Greenfire -- My brother made a deep fried turkey over 6 years ago and my mouth still waters for it!! They are just delicious! Maybe I will try that next year...
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momfrombrooklyn
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Sun, Dec 16 2012, 2:29 am
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I "do" Thanksgiving for Shabbos Chanukah most years. This year turkey was really expensive!
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greenfire
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Sun, Dec 16 2012, 11:12 am
buy a turkey & cut in in half then do 1/2 a turkey [on it's side] ... or a turkey breast ...
everything came out nice & I was relieved that all the kiddies stayed for dinner ...
pleasantly surprised when I woke up to have coffee & there was a cheesecake ~ talk about multi-tasking & forgetfulness
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