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Forum
-> Recipe Collection
-> Kugels and Side Dishes
chocolate moose
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 Thu, Feb 21 2008, 12:13 pm
Pasta Salad
From a newspaper in Rockland county
Bag or box tri color pasta, cooked and drained
1/2 can baby corn, drained and cut up
1 red pepper
Dressing:
1/4 cup sugar
1 T salt
2 tsp garlic powder
1/4 cup lemon juice
1/8 cup vinegar, any
1/4 cup oil, any
dash black pepper
Toss together and eat cold. Enjoy it !
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sbs
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Fri, Feb 22 2008, 9:30 am
I make this really simple by using a bottle of italian salad dressing instead of having to make the whole dressing.
it's really good, but u have to add more dressing right before serving it, cuz it gets absorbed.
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chocolate moose
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Fri, Feb 22 2008, 10:21 am
I boil the noddles the night before, becasue of that.
Using bottled dressing is an excellent shortcuts; I usually don't use that much oil, though.
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roza
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Fri, Feb 22 2008, 11:49 am
do you use it as a side dish? I got confused as the forum is called "Kugels and Side dishes"
Good Shabbos!
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chocolate moose
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Fri, Feb 22 2008, 12:52 pm
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chocolate moose
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Fri, May 02 2008, 1:16 pm
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