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Baked ziti without cooking pasta before



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Maryann




 
 
    
 

Post Fri, Oct 30 2020, 11:04 am
Hi does anyone have this recipe that I can put the pasta with ziti ingredients without cooking pasta first? Thanks!!!
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imanonymous




 
 
    
 

Post Fri, Oct 30 2020, 11:06 am
You just need to put in a lot of water or milk and bake it for a long time.
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Maryann




 
 
    
 

Post Fri, Oct 30 2020, 11:06 am
Thanks does anyone have exact recipe?
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ra_mom




 
 
    
 

Post Fri, Oct 30 2020, 11:08 am
Maryann wrote:
Thanks does anyone have exact recipe?

https://www.imamother.com/foru.....17469
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Chocomama




 
 
    
 

Post Fri, Oct 30 2020, 11:11 am
This is from the between carpools website. I use frescorti marinara. Its really delicious. I never bake it for 90 minutes tho. I usually bake for about an hour, maybe an hour and 10 min or so and then 5-6 minutes under the broiler to crisp the top.

No Pot Creamy Ziti


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Ingredients
1 9- x 13-inch pan
1 teaspoon salt
1 pound penne pasta (raw)
1 (26 ounce) jar pasta sauce
¾ - 1 (26 ounce) jar water (after emptying the sauce)
12 ounces (about 1 ½ cups) cheese
Instructions
Preheat oven to 350ºF.
Add the pasta in a even layer to a 9- x 13-inch baking pan.
Add salt and sauce. Fill the jar with water (either ¾ to completely full) and add to the pan.
Add most of the cheese and mix to combine. Add more cheese on top (or mix all of it in). Cover and bake for 90 minutes (then leave the house and come home to a hot fresh dish!).
If you like it crisp, uncover and bake a little longer to let the top brown and bubble and noodles crisp up a bit.
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elisheva25




 
 
    
 

Post Fri, Oct 30 2020, 11:15 am
ra_mom wrote:
https://www.imamother.com/forum/viewtopic.php?t=117469


Yes I use this recipe, comes out great
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Skippy!!




 
 
    
 

Post Fri, Oct 30 2020, 11:16 am
https://www.kosher.com/recipe/faked-ziti-1113
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simcha2




 
 
    
 

Post Fri, Oct 30 2020, 11:20 am
elisheva25 wrote:
Yes I use this recipe, comes out great


Me too. Though I mix in 6oz of ricotta cheese in addition to the sauce, milk and cheese.
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Good Friend




 
 
    
 

Post Fri, Oct 30 2020, 11:25 am
I recently discovered this because my stove isn't working. It's great because it's pretty quick and tastes better than just cooked pasta with sauce and cheese, which is what I usually make. I put less cheese than the recipe calls for though.

https://www.food.com/recipe/ea.....93079
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dovebird




 
 
    
 

Post Fri, Oct 30 2020, 11:39 am
Skippy!! wrote:
https://www.kosher.com/recipe/faked-ziti-1113

Just made this last night, so easy and so yum!
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R11




 
 
    
 

Post Fri, Oct 30 2020, 1:42 pm
https://betweencarpools.com/th.....-pot/
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